To the ancients, sage was connected with immortality, or at least longevity, and it was believed to increase mental capacity. The genus name is derived from the Latin word for salvation. The plant was at one time used to counteract snakebites. It was also sought after for drinking tea, even by the Chinese, who eagerly traded their own fine green tea for it at a ratio of 4 to 1. The oils in sage have been said to have antiseptic, astringent and irritant properties, and have been used to dry perspiration, treat sore throats and mouth sores, and even lower blood sugar in diabetes. So what do I like about it? The color, of course! Here’s the young sage in my herb garden back in June: And here it is now, at the end of August: Now for a description of sage green from the classic color book: Bustonobys Color Manual: "Grayish green of a dull character, resembling the undried narrow, wrinkled leaves of the sage plant, used as ...
Harmonious blends and other artistic musings